Creamy Parmesan Chicken Rigatoni.
You can have Creamy Parmesan Chicken Rigatoni using 9 ingredients and 3 steps. Here is how you cook it.
Ingredients of Creamy Parmesan Chicken Rigatoni
- You need 14 oz of Campbells Creamy Herb & Garlic cooking soup.
- You need 16 oz of Rigatoni pasta.
- Prepare 2 cup of chopped cooked chicken (rotisserie or cooked).
- It's 1 cup of shredded parmesan cheese.
- Prepare 14 oz of diced fire-roasted tomatoes.
- You need 15 oz of Alfredo sauce.
- It's 2 tbsp of diced jalapeƱos.
- It's 1 cup of italian style panko bread crumbs.
- It's of salt & pepper.
Creamy Parmesan Chicken Rigatoni instructions
- Cook pasta as directed on the package until al-dente and drain..
- Mix together the soup, tomatoes, alfredo & jalapeƱos. Stir in pasta, chicken, 1/2 cup bread crumbs & 1/2 cup cheese..
- Pour into buttered casserole dish and top with remaining bread crumbs & cheese. Bake at 350°F for 12 minutes & Serve..
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